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After we returned from the Holiday photo shoot in England, my mind kept drifting back to sticky toffee pudding—the perfect amalgamation of cream, caramel and dates! Since I couldn’t find it on any dessert menus back home, it didn’t take … Continue reading
With an irresistible layer of dulce de leche custard topped with a port spiked meringue, Suspiro de Limeña is one of the most beloved desserts in Lima, Peru. Tracing its origins to the reputable cook Amparo Ayarez from the early … Continue reading